Masahiro 180mm Deba Knife - High Carbon Steel Japanese Kitchen Knife for Sushi, Fish & Meat Cutting - Professional Chef & Home Cooking Essential
$136.95
$249.01
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Description
The Japanese Knife Top Series is a Japanese knife with a water buffalo handle. Fine cutting that expresses the delicacy of Japanese cuisine. It is known for its ease of use.
Features
Blade Length 7.1 inches (180 mm)
Weight 10.6 oz (310 g)
Blade Material Blank paper (carbon 1.1%)
Handle Material Magnolia Wood
Made in Japan
